Triptyk is a sustainable cocktail bar located in Kampung Attap, Kuala Lumpur, known for its commitment to ecological responsibility and creative mixology. The bar features upcycled furniture and unique, house-made cocktail ingredients like miso tequila and shiitake vermouth. Triptyk offers a diverse menu that caters to all, including low-alcohol and zero-proof options, ensuring an inclusive environment for everyone looking to enjoy a night out without the pressure to overconsume alcohol​